Micro-restaurant Bio Aubépine
From Avesnois's agriculture to the plate
From Avesnois's agriculture to the plate
The art of outdoor dining à la française
Butchery - restaurant and bar in Arras
Democratize a new, healthy and cool alternative to alcohol!
Network of actors committed to sustainable gastronomy in Hauts-de-France
Discovery of the world of canning and local products
Enhancement of the diversity of varieties
A place for exchanges to improve our food systems
Network committed to food quality
Local, organic and healthy breads