En vrai, c’est bon !
A local product, a beautiful recipe from a chef from Hauts-de-France, encounters, talent, passion... all in video every week on Wéo and the digital platforms...
Knife “Le Calaisien”
His story is also yours!
Goji Goji
Vitamined caterer, who spices up the good food
Aquanord, marine farm of Hauts-de-France
Sea bass and sea bream farm, on the banks of the North Sea, in Gravelines.
The Bread School in Wambrechies
We want to educate children to eat good bread, made with leaven and good organic flour. We need to renovate a small building of 60m2 on the ground and buy the material (oven, utensils, chairs, tables...)
Estam’ the soul of the Flemish estaminets
The most beautiful estaminets in photos in a beautiful book by Denis Paillard.
VIEW OUR
LATEST
RECIPES
Subscribe & Receive A Free eBook
Aliquam erat volutpat. Ut quis ligula a magna blandit finibus. Suspendisse maximus lacus non nunc lacinia lobortis.
Cras porttitor pellentesque sem eu pretium.