Mille et Une Gastronomies en Hauts-de-France
To allow all the guests of our school, company and medical-social restaurants to discover the collective and inclusive gastronomy made in Hauts-de-France.
Micro-restaurant Bio Aubépine
From Avesnois's agriculture to the plate
Approlocal.fr
E-commerce platform of short circuit
Sublimeurs Collective
Network of actors committed to sustainable gastronomy in Hauts-de-France
Conserverie St-Christophe de la Baie de Somme
Discovery of the world of canning and local products
Natural Life
A place for exchanges to improve our food systems
Le Fournil bio
Local, organic and healthy breads
Uncap your stay!
Initiation workshops to discover the local brewing culture
Direct sales store Domaine Picard
A place to share around the good food
Share my knowledge for the bee and the environment
Awareness and transmission on the sentinels of our ecosystem for future generations
