Eating local is ideal
Quality and healthy school meals
Quality and healthy school meals
Crisp up the local at the aperitif with gourmet, healthy products direct from the producer!
A regional multi-sport structure to promote regional gastronomy
Gastronomic and local delicatessen !
Future young winemakers
Production of nutritional and gastronomic vegetable oils in the heart of Hauts-de-France
KM 200, a beer from Hauts-de-France
At the crossroads of two worlds, where the ephemeral and the sustainable meet, Cool K'Cahuète is more than a restaurant : it is a space of meetings and sharing, which wishes to highlight the heritage and the actors of the Opal Coast.
The art of living well
The podcast that puts the spanking to the junk food