Du Pot’ager à la Table
Platform for the promotion of committed restaurants in Hauts-de-France
Platform for the promotion of committed restaurants in Hauts-de-France
Innovative taste experience
Trophy for the education of gastronomy in Hauts-de-France
Agri-food innovation trophy
Brewery tourist equipment
BtoB logistics solution
Ethical chocolates
The well-being drink of the Opal Coast
Tourist route
Promotion of the brewing know-how of Hauts-de-France