
Ecol’aux Mousses is an eco-responsible and educational craft brewery.
What are the targets?
People of all ages and origins
How will your project help promote the gastronomy of the Hauts-de-France region?
Consuming organic and without additives is beneficial for your health.
Moreover, by producing organic beers, the production is more reasoned, sustainable and concerned about preserving the environment. By seeking to privilege short circuits and local suppliers, this production is anchored in its territory and the economy of this territory.
Promoting its knowledge and its sector through brewing workshops also allows a more reasoned consumption and targeted on local and clean productions.

By SASU ECOL’AUX MOUSSES
Craft and educational brewery: production of organic beers and brewing discovery workshops
DISCOVER ALSO
DISCOVER ALSO
Drive Fermier de l’Aisne
Buy local products in one place!
Maison du nombre d’or : the only biodynamic helicic farm in France
Come to discover this tasty food that is the snail, from the breeding to the tasting
Farmhouse picnics
Vegetarian/vegan picnics, prepared from A to Z, using local and seasonal products